finely crushed ice

finely crushed ice
мелкодробленый лед

Англо-русский словарь по пищевой промышленности. 2013.

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  • The Fine Art of Mixing Drinks — is a classic cocktail book by David A. Embury, first published in 1948. The book is noteworthy for its witty, highly opinionated and conversational tone, as well as its categorization of cocktails into two main types: aromatic and sour, its… …   Wikipedia

  • frozen daiquiri — noun : a daiquiri beaten into shaved ice to a consistency resembling that of a sherbet and drunk through straws * * * a cocktail consisting of rum, lemon or lime juice, and sugar, vigorously beaten together with finely crushed ice and served with …   Useful english dictionary

  • waterice — water ice n. A dessert made of finely crushed ice that has been sweetened and flavored. * * * …   Universalium

  • frozen daiquiri — a cocktail consisting of rum, lemon or lime juice, and sugar, vigorously beaten together with finely crushed ice and served with a straw. * * * …   Universalium

  • Scotch mist — 1. a combination of mist or fog and drizzle, occurring frequently in Scotland and parts of England. 2. a cocktail made by pouring Scotch whisky over finely crushed ice. [1655 65] * * * …   Universalium

  • slushy — /ˈslʌʃi/ (say slushee) adjective (slushier, slushiest) 1. of or relating to slush. –noun 2. Also, slusher, slushey. Colloquial a. a cook s assistant, performing menial tasks in the kitchen. b. World War I a mess orderly …  

  • scotch mist — noun Usage: usually capitalized S 1. : a dense mist mixed with drizzle 2. : wood bedstraw • scotch misty ˈ ̷ ̷ˈ ̷ ̷ ̷ ̷ adjective, usually capitalized S * * * 1. a combination of mist or fog and drizzle, occurring frequently …   Useful english dictionary

  • Scotch mist — noun see wood bedstraw * * * 1. a combination of mist or fog and drizzle, occurring frequently in Scotland and parts of England. 2. a cocktail made by pouring Scotch whisky over finely crushed ice. [1655 65] * * * Scotch mist 1. A thick wetting… …   Useful english dictionary

  • Coffee preparation — For the agricultural and industrial processes for producing whole coffee beans, see Coffee processing. Coffee preparation is the process of turning coffee beans into a beverage. While the particular steps needed vary with the type of coffee… …   Wikipedia

  • Snow cone — A snow cone (or sno cone. Spanish: raspado) is a dessert item usually made of crushed or shaved ice, flavored with brightly colored sugary syrup, usually fruit flavored. Variations include the stuffed snow cone, which has a layer of soft serve… …   Wikipedia

  • Vietnamese cuisine — Bún Bò Huế Vietnamese cuisine is a style of cooking derived from Vietnam. Fish sauce, soy sauce, rice, fresh herbs, fruits and vegetables are commonly used. Vietnamese recipes utilize a diverse range of herbs, including lemongrass, mint,… …   Wikipedia


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